Ripening Chamber

Metalex Ripening Chambers

Metalex Ripening Chambers are engineered to naturally ripen fruits such as bananas, mangoes, papayas, and avocados by precisely controlling temperature, humidity, and ethylene gas levels. These turnkey solutions include civil construction, PEB structures, refrigeration, and automation, ensuring a seamless setup. Designed to meet global food safety standards, Metalex ripening chambers enhance product quality, reduce wastage, and extend shelf life. With scalable capacities, they cater to both small-scale and large industrial operations, optimizing the supply chain from farm to market.

Key Features

Controlled Ripening Environment

Precisely regulates temperature, humidity, and ethylene gas for uniform fruit ripening.

Turnkey Solutions

Complete end-to-end services including civil construction, PEB structures, refrigeration, and automation.

Extended Shelf Life

Maintains fruit quality, texture, and nutritional value while reducing spoilage.

Scalable Capacities

Suitable for small-scale farms as well as large industrial operations with customizable storage size.

Compliance with Food Safety Standards

Designed to meet global standards, ensuring safe and high-quality ripened produce.

About Ripening Chamber

Metalex Ripening Chambers are designed to provide a controlled environment for uniform and natural ripening of fruits such as bananas, mangoes, papayas, and avocados. By precisely regulating temperature, humidity, and ethylene gas levels, these chambers ensure optimal fruit quality, color, texture, and taste. Our turnkey solutions cover civil construction, PEB structures, advanced refrigeration, and automation, offering a complete end-to-end setup. Scalable capacities make them suitable for small-scale farms, exporters, and large industrial operations. Designed to meet global food safety standards, these ripening chambers reduce wastage, extend shelf life, and streamline the supply chain from farm to market. Metalex ensures reliable, efficient, and safe fruit ripening solutions for enhanced marketability and profitability.

Frequently asked questions (FAQ)

What is a Ripening Chamber, and what is its primary purpose?

A Ripening Chamber is a controlled environment used to uniformly ripen fruits like bananas, mangoes, papayas, and avocados by managing temperature, humidity, and ethylene levels.

Ideal for bananas, mangoes, papayas, avocados, and other climacteric fruits that require regulated ripening conditions.

By precisely controlling temperature, humidity, and ethylene gas, the chambers ensure proper color, texture, taste, and nutritional value of fruits.

Yes, Metalex provides end-to-end solutions including civil construction, PEB structures, refrigeration, and automation for a complete setup.

Scalable capacities make these chambers suitable for small farms, exporters, and large industrial operations, tailored to your requirements.

Uniform ripening prevents overripe or under-ripe fruits, reducing spoilage and ensuring optimal product quality for the market.

Designed to meet global food safety standards, ensuring safe, hygienic, and high-quality ripened produce.

Layout, capacity, and environmental controls can be tailored to specific fruit types, operational needs, and production volumes.

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Ready to build your Ripening Chamber ?

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